We sell our products to retail nurseries, garden centers, container growers who sell to landscape contractors and retail nurseries, mail order nurseries, and anyone else who qualifies. We do not accept direct sales to consumers.
King David
Maturity Date:November 1 to November 20
Chilling Hours:less than 300 hours
USDA Zone:4-10
Sold Out Of State:Available Upon Request
Container Type:Bare Root
Originated in 1893 as a chance seedling discovered on the orchard property of farmer Ben Frost of Durham, Arkansas. Fruit is medium size and round in shape. Exterior color is yellow with red to orange blush and striping. Flesh is pale cream yellow, firm and crunchy. Flavor is a balanced sweet and tart. Juicy and aromatic with hints of spice and wine. Some have proclaimed King David to be one of the best flavored apples available. This heirloom selection is good for fresh eating, sauce, baking and cider. Fruit harvests fall into winter. Pollination required with other mid to late season blooming varieties. Some pollinators include Fuji, Granny Smith, Lady Williams and Pink Lady. Once thought to have a high chill requirement. Recent studies have proven King David to be fruitful under very low winter chill conditions. Shows resistance to most common diseases and fireblight. Adaptable in USDA Zones 4 to 10